
Dinner Menu

Appetizers
Dinner Menu Monday-Sunday starting at 4pm
Tuna Poke
Sashimi grade Ahi Tuna* served on a bed of Seaweed Salad with crisp English Cucumbers, Cold Brined Veggies and Red Onion, and Mandarin pieces. Topped with Sriracha Aioli and Toasted Sesame Seeds. Served with Asian Pan Sauce, Wasabi, and Pickled Ginger
$16

Whipped Goat Cheese & Fig Flatbread
Whipped Goat Cheese & Honey, Mission Figs, Arugula, Pesto, Balsamic Drizzle & Garnished with Cashew Pieces
$16
Brussels Sprouts
Crispy Brussels sautéed with bacon, green onions, and pickled ginger. Deglazed with Asheville Ginger Cordial and an Asian pan sauce. Topped with toasted sesame seeds, and topped with green onions
$15

Chicken Wings
8 Crispy Chicken Wings served with Carrots, Celery, and choice of Ranch, house-made Dill Pickle Ranch or Blue Cheese Dressing and sauce Sauces: Buffalo, Bourbon Blueberry jalapeño BBQ, Teriyaki, Cajun Dry Rub
$16
Wing Flavors
Buffalo
Bourbon BBQ
Teriyaki

Bourbon BBQ Chicken Flatbread
Pulled Chicken, Red Onions, Cheddar, and Bacon on Baked Flatbread with Bourbon BBQ sauce
$14

Pulled Pork Nachos
Tortilla Chips with Spicy Queso, Pulled Pork tossed in House-BBQ sauce, Pickled Jalapeños, and Blueberry Jalapeño BBQ drizzle
Half
$9
Full
$16

Entrees
Dinner Menu Monday-Sunday starting at 4pm
Asheville Fried Chicken Sandwich
with Pimento Cheese, House-Made Coleslaw, Pickles, & Hot Honey on a Brioche Bun and Served with Choice of Side
$14
Fig & Pesto Chicken Sandwich
Pesto Whipped Goat Cheese, Bacon, Arugula, & Fig Jam on a Brioche Bun and Served With Choice of Side
$15
Pulled Pork Sandwich
Pulled Pork tossed in our House-BBQ sauce and homemade Slaw. Served on a Brioche Bun with your Choice of Side
$14
Blackened Chicken Wrap
Blackened pulled Chicken, crisp Romaine Lettuce, Shaved Parmesan, tossed in Caesar Dressing and wrapped in a Sun Dried Tomato Tortilla. Served with Choice of Side
$14

The Black & Blue
Smashburger with Blue Cheese Crumbles, Blackening Seasoning, Bacon, Cold-Brined Red Onion, and Arugula on a Brioche Bun. Served with Choice of Side
$16

The Goat
Smashburger with Whipped Goat Cheese & Honey, Arugula, Pickled Jalapeños, Cold-Brined Red Onions, & Bourbon Blueberry Jalapeño BBQ sauce on a Brioche Bun and Served with Choice of Side
$17
The Mashbill
Smashburger with Pimento Cheese, Arugula, Bacon, Pickle Chips & House-Made Dill Pickle Ranch on a Brioche Bun. Served with Choice of Side
$17
The Stillhouse
Smashburger, Cheddar Cheese, Bacon, Bacon Jam, Bourbon BBQ Sauce and a Fried Egg on a Brioche Bun. Served With Choice of Side
$16

Tavern Salad
Spring Mix, Dried Cranberries, Parmesan Cheese, Cold-Brined Red Onions and a Parmesan Crisp. Served With Balsamic Vinaigrette
$13
Kale Caesar Salad
Crunchy Kale tossed in Caesar Dressing, garnished with Garlic Croutons, shaved Parmesan Cheese and a Parmesan Crisp
$13
Asian Salad
Spring Mix, Mint & Orange Ginger Vinaigrette. Garnished with fresh Mandarin pieces, Cold-Brined Veggies and Wonton Crisps
$14

Kids
Dinner Menu Monday-Sunday starting at 4pm
Kids Cheeseburger Sliders
2 Cheeseburger Sliders with American Cheese with Pickle and Choice of Side
$8

Kids Grilled Cheese
Monterrey Jack, Cheddar & Provolone Cheese on Sourdough Bread
$7

Kids Chicken Fingers
2 juicy Strips of breaded Chicken breast served with Honey Mustard and choice of Side
$8

Kids Pork Sliders
2 Pulled Pork Sliders tossed in our House-BBQ sauce and served on a Brioche Bun with your Choice of Side
$8

Sides
Dinner Menu Monday-Sunday starting at 4pm
Waffle Fries
Side
$4
Basket
$8
Sweet Potato Fries
Side
$4
Basket
$8

House-Made Coleslaw
$4
Seaweed Salad
$5
Desserts
Smoked Old Fashioned Crème Brûlée
W.T.H. Bourbon, Orange Cream Base, Caramelized Sugar Crust, Black Cherry, Orange Peel
$9
Granmama's Coffee Martini
Asheville Vodka, Asheville Coffee Liqueur, and a splash of Half & Half (or Oat Milk). Topped with a dollop of Asheville Coffee Liqueur Whipped Cream.
W.T.H. Bourbon B.S.
W.T.H. Bourbon, Brown Sugar Simple Syrup, Vanilla Rooibos Syrup, Heavy Cream (or Oat Milk), and Orange & Fig Bitters. Topped with a torched Orange Peel.
The Missus
Asheville Vodka, Asheville Coffee Liqueur, Dark Cherry Syrup, and Half & Half (or Oat Milk). Topped with a Cherry Boozy Bite.